Hasegawa Antibacterial Sushi Rice Mixing Spatula 45cm

Description

The Hasegawa Antibacterial Sushi Rice Mixing Spatula 45cm is a specially designed kitchen tool that enhances the art of preparing sushi rice and other mixed rice dishes. Crafted to prevent wooden chips from contaminating your food, it ensures a safe and hygienic cooking experience. Its antibacterial resin material inhibits fungus growth, making it a reliable choice for daily use in your kitchen.

This spatula features a lightweight and thin wave-patterned head that allows for effortless mixing of rice and vinegar, preserving the texture and flavor of your dishes. Made by the reputable Japanese company Hasegawa, it is dishwasher and bleach safe, withstanding temperatures up to 100 degrees Celsius. Its durable design and easy maintenance make it an essential tool for both home cooks and professional chefs.

Details

• Product Material: Antibacterial Resin

• Manufacturer: Hasegawa

• Made in: Japan

Features

• Antibacterial resin material prevents fungus growth for improved hygiene
• Unique design prevents wooden chips from falling into rice
• Wave-patterned, thin head enables easy and gentle mixing of rice and vinegar
• Lightweight and easy to handle for comfortable use
• Dishwasher and bleach safe for convenient cleaning
• Heat resistant up to 100 degrees Celsius

How to use

Use the spatula to gently mix sushi rice with vinegar or other seasonings by folding rather than stirring vigorously to maintain rice texture. After use, rinse the spatula with warm water and place it in the dishwasher or wash by hand with mild detergent. Avoid prolonged exposure to ultraviolet sterilizers to prevent discoloration. Store in a dry place to maintain its antibacterial properties.

Care instructions

Clean the spatula after each use with warm water and mild detergent or in the dishwasher. Avoid prolonged exposure to ultraviolet sterilizers to prevent discoloration. Do not expose the spatula to temperatures exceeding 100 degrees Celsius. Store in a dry and clean environment to preserve its antibacterial effectiveness and overall durability.