Vendeur: Together

Ivory Enameled Japan Wada Leaf Cake Fork By Together

12,27 €6,64 €Promotion
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Détails du produit

Description

The Ivory Enameled Japan Wada Leaf Cake Fork By Together is a beautifully crafted piece of cutlery designed to enhance your dining experience. With its elegant ivory enamel finish and delicate leaf design, it adds a touch of sophistication to your dessert presentation. Whether you are serving cakes at a special occasion or enjoying a quiet afternoon tea, this cake fork is both functional and stylish.

Handcrafted from high-quality stainless steel and coated with a smooth enamel finish, this cake fork offers excellent durability and heat resistance. The enamel surface is not only visually appealing but also more hygienic, making it a practical choice for everyday use. Proudly made in Japan by Wada Corporation, a company with over six decades of expertise in cutlery manufacturing, this cake fork combines traditional craftsmanship with modern design.

Details

• Product Material: Stainless Steel with Enamel Coating

• Manufacturer: Wada Corporation

• Made in: Japan

Features

  • Handcrafted stainless steel construction with smooth enamel finish for durability and heat resistance
  • Elegant ivory color with a leaf design adds sophistication to dessert presentation
  • Enamel coating provides a hygienic surface that is easy to clean
  • Made by Wada Corporation, a reputable manufacturer since 1959 in Tsubame City, Japan
  • Ideal for serving cakes and pastries at special occasions or everyday use

How to use

Use the Ivory Enameled Japan Wada Leaf Cake Fork to serve and enjoy cakes or pastries. Handle with care to prevent chipping or breakage of the enamel coating. Avoid using metallic sponges or dishwashers when cleaning to preserve the enamel finish. Hand wash gently with mild detergent and dry thoroughly after use.

Care instructions

To maintain the beauty and longevity of the enamel coating, hand wash the cake fork with warm water and mild detergent. Avoid abrasive cleaning tools such as metallic sponges or harsh chemicals. Do not expose the fork to sudden temperature changes or external shocks like falls or bumps. Store in a dry place away from heavy utensils to prevent damage.