Kiyosen Dacquoise Uji Matcha and Hojicha Wheat-Free Cake Assortment 10 Ct

Description

Experience the exquisite flavors of the Kiyosen Dacquoise Uji Matcha and Hojicha Wheat-Free Cake Assortment 10 Ct, a delightful treat that combines traditional Japanese tea flavors with a modern twist. This assortment offers a unique blend of Uji Matcha and Hojicha, providing a rich and aromatic taste that is perfect for tea lovers and dessert enthusiasts alike.

Crafted without wheat, these dacquoise cakes are ideal for those seeking gluten-free options without compromising on flavor or texture. The 10-piece assortment makes it perfect for sharing with friends and family or enjoying a luxurious moment of indulgence anytime.

Details

• Product Material: Almond flour, sugar, egg whites, Uji Matcha powder, Hojicha powder

• Manufacturer: Kiyosen

Features

• Wheat-free and gluten-conscious, suitable for those with gluten sensitivities
• Includes 10 individually crafted dacquoise cakes for convenient sharing or personal enjoyment
• Combines traditional Uji Matcha and Hojicha flavors for a unique and rich taste experience
• Light and airy texture that melts in your mouth, offering a premium dessert experience

How to use

Enjoy the dacquoise cakes straight from the box as a delicious snack or dessert. They pair wonderfully with tea or coffee. Store in a cool, dry place and consume before the expiration date for optimal freshness.

Care instructions

Keep the cakes sealed in their original packaging until ready to enjoy. Store in a cool, dry environment away from direct sunlight and heat. Avoid refrigeration as it may affect texture and flavor.