Nihon Metal Works Eco Clean Japan Stainless Steel Double-Sided Scooping Ladle 180Ml

Description

The Nihon Metal Works Eco Clean Japan Stainless Steel Double-Sided Scooping Ladle 180Ml is a versatile kitchen tool designed to make scooping and pouring effortless. Its double-sided design caters to both right- and left-handed users, enhancing convenience and usability in any kitchen setting. Crafted with a built-in spout, this ladle ensures precise pouring, reducing spills and messes during cooking or serving.

Part of the Eco-Clean Series, this ladle features an environmentally friendly stainless steel construction with a strong anti-staining effect, enabling easy cleaning with just water. The included hook allows for simple hanging and storage, helping to keep your kitchen organized. Manufactured by Nihon Metal Works Co., Ltd., a renowned company known for its advanced stainless steel processing and high-quality kitchenware, this ladle combines durability with practical design.

Details

• Product Material: Stainless Steel

• Manufacturer: Nihon Metal Works Co., Ltd.

• Made in: Japan

Features

• Double-sided scooping design suitable for both right- and left-handed users
• 180 milliliter capacity ideal for precise scooping and serving
• Strong anti-staining stainless steel material for easy cleaning with water
• Built-in spout for controlled pouring and reduced spills
• Hook included for easy hanging and storage

How to use

Use the ladle to scoop liquids or semi-solid foods with ease, utilizing either side depending on your hand preference. Pour contents smoothly using the built-in spout to avoid spills. After use, rinse the ladle with water to remove residues and dry thoroughly before hanging it by the hook for convenient storage. Avoid using abrasive cleaners to maintain the anti-staining surface.

Care instructions

Wash the ladle well after each use with mild detergent and water. Rinse thoroughly and dry completely to prevent water spots or corrosion. Store by hanging on the included hook or in a dry, ventilated area. Avoid prolonged exposure to harsh chemicals or abrasive scrubbers to preserve the stainless steel's finish and anti-staining properties.