Vendeur: Takekoshi

Takekoshi Stainless Steel Tea Strainer Bamboo Handle 72-77mm

7,63 €4,48 €Promotion
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Détails du produit

Description

The Takekoshi Stainless Steel Tea Strainer with Bamboo Handle is a beautifully crafted tool designed for tea enthusiasts who appreciate a perfect brew. Its fine mesh effectively catches even the smallest tea leaves, ensuring a smooth and enjoyable cup every time. The ergonomic bamboo handle adds a natural touch, making it comfortable to hold while adding aesthetic appeal to your tea ritual.

Made by Takekoshi Co., Ltd., a renowned manufacturer from Tsubame City, Japan, this tea strainer combines functionality with durability. Its stainless steel mesh is rust-resistant and easy to clean, making it a long-lasting addition to your kitchenware. Whether you're brewing loose leaf tea at home or serving guests, this strainer enhances the experience with its high-quality materials and thoughtful design.

Details

• Product Material: Stainless Steel and Bamboo

• Manufacturer: Takekoshi Co., Ltd.

• Made in: Japan

Features

  • Fine mesh design captures even the smallest tea leaves for a smooth brew
  • Ergonomic bamboo handle provides comfort and natural aesthetic
  • Durable stainless steel mesh resists rust and ensures longevity
  • Compact size (72-77mm) fits most cups and teapots
  • Made by Takekoshi, a trusted Japanese manufacturer known for quality kitchenware

How to use

Place the tea strainer over your cup or teapot and pour hot water over the loose tea leaves held within the mesh. Allow the tea to steep, then lift the strainer to remove the leaves. After use, rinse the strainer thoroughly and shake off excess water. To maintain the bamboo handle, avoid soaking it in water for prolonged periods.

Care instructions

Rinse the stainless steel mesh immediately after use to prevent tea residue buildup. Allow the strainer to air dry completely before storing to avoid rust. Clean the bamboo handle with a damp cloth and avoid submerging it in water to maintain its quality. Do not use harsh chemicals or abrasive scrubbers on the strainer.