Vendeur: Tea Maruyuki

Tea Maruyuki Marukou Green Tea Powder With Uji Matcha 400g for Commercial Use

18,33 €11,48 €Promotion
Quantité

Détails du produit

Description

Tea Maruyuki Marukou Green Tea Powder With Uji Matcha 400g for Commercial Use offers an authentic taste of traditional Japanese green tea. This premium matcha powder is perfect for enhancing a variety of beverages, from lattes and smoothies to desserts and more. Its vibrant green color and rich flavor profile bring a touch of elegance and health benefits to your menu offerings.

Ideal for cafes, restaurants, and tea enthusiasts, this 400g pack ensures you have ample supply for commercial use. The tea powder is sourced from Uji, a region renowned for producing some of the finest matcha in Japan. Incorporating this green tea powder into your recipes elevates the quality and authenticity of your creations, delighting customers with every sip.

Details

• Product Material: Green Tea Leaves (Matcha Powder)

• Manufacturer: Tea Maruyuki Marukou

Features

  • Premium quality Uji matcha powder sourced from Japan
  • 400g pack suitable for commercial and high-volume use
  • Rich, authentic green tea flavor with vibrant green color
  • Versatile ingredient for beverages, desserts, and culinary applications
  • Enhances menu offerings with health benefits and traditional taste

How to use

To prepare a classic matcha tea, sift one to two teaspoons of Tea Maruyuki Marukou Green Tea Powder into a bowl. Add hot water (approximately 80°C) and whisk vigorously with a bamboo whisk until frothy. For lattes or smoothies, blend the powder with milk or your preferred base. Store the powder in a cool, dry place away from direct sunlight to maintain freshness.

Care instructions

Keep the green tea powder sealed tightly in its original packaging or an airtight container to prevent moisture absorption. Store in a cool, dry environment away from heat and strong odors. Avoid exposure to direct sunlight or extreme temperatures to preserve flavor and color. Use within the recommended period for optimal taste and quality.