Yamaco Temahima Kobo Hinoki Small Rice Paddle - Easy Use

Description

The Yamaco Temahima Kobo Hinoki Small Rice Paddle is a beautifully crafted kitchen tool made from natural hinoki wood, known for its durability and pleasant aroma. Designed in Japan, this lightweight paddle offers an easy and efficient way to serve rice without it sticking to the surface, making meal preparation smoother and more enjoyable.

Its ergonomic design ensures comfortable handling, while the natural properties of hinoki wood help maintain the texture and flavor of your rice. Perfect for everyday use or special occasions, this rice paddle combines functionality with traditional Japanese craftsmanship to enhance your dining experience.

Details

• Product Material: Wood

• Manufacturer: Yamaco Temahima Kobo

Features

• Made from natural hinoki wood that is durable and has a pleasant aroma
• Lightweight design for easy handling and serving
• Non-stick surface prevents rice from clinging to the paddle
• Ergonomically shaped for comfortable use during meal preparation
• Crafted in Japan, reflecting traditional craftsmanship and quality

How to use

Use the Yamaco Temahima Kobo Hinoki Small Rice Paddle to gently scoop and serve rice from your pot or rice cooker. The paddle's non-stick surface ensures rice does not cling, making serving easier. After use, rinse the paddle with warm water and dry it thoroughly to maintain its quality. Avoid soaking in water for extended periods to preserve the wood's integrity.

Care instructions

Clean the rice paddle by rinsing with warm water immediately after use. Avoid using harsh detergents or soaking it for long periods to prevent damage to the wood. Dry the paddle completely before storing it in a well-ventilated area. Periodically, you can apply a food-safe mineral oil to maintain the wood's natural luster and prevent cracking.