Vendeur: Yoshikawa

Yoshikawa Yukihira Saucepan Stainless Steel 1.2 Quart 16cm Pot YH6751

19,26 €12,49 €Promotion
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Détails du produit

Description

The Yoshikawa Yukihira Saucepan Stainless Steel 1.2 Quart 16cm Pot YH6751 is a versatile kitchen essential designed to meet everyday cooking needs. Its 1.2 quart capacity makes it perfect for preparing soups, sauces, and small meals with ease. Crafted from durable stainless steel, this saucepan ensures even heat distribution for consistent cooking results every time.

This saucepan combines traditional Japanese craftsmanship with modern functionality, making it a reliable choice for both novice and experienced cooks. Its compact size and sturdy build provide excellent control and durability, while the sleek design adds a touch of elegance to your kitchen. Whether simmering, boiling, or reheating, the Yoshikawa Yukihira Saucepan is built to enhance your cooking experience.

Details

• Product Material: Stainless Steel

• Manufacturer: Yoshikawa

Features

  • Made from high-quality stainless steel for durability and easy cleaning
  • 1.2 quart (approximately 1.14 liters) capacity perfect for small to medium cooking tasks
  • 16cm diameter size ideal for sauces, soups, and reheating
  • Even heat distribution ensures consistent cooking results
  • Traditional Japanese design combined with modern functionality

How to use

Use the Yoshikawa Yukihira Saucepan for simmering, boiling, and reheating liquids or small dishes. Place the saucepan on a stove burner appropriate for its size and adjust the heat as needed for your recipe. Always use oven mitts or pot holders when handling the saucepan to avoid burns. After use, allow the pot to cool before cleaning to maintain its finish and prevent warping.

Care instructions

Clean the saucepan with warm, soapy water using a soft sponge or cloth to preserve the stainless steel surface. Avoid using abrasive cleaners or steel wool which can scratch the pot. Dry thoroughly after washing to prevent water spots. Store in a dry place and avoid exposure to extreme temperatures to prolong the lifespan of the saucepan.