Vendeur: YUKIWA
Yukiwa Stainless Steel Ladle 1200ml
Détails du produit
Description
The Yukiwa Stainless Steel Ladle 1200ml is an essential kitchen tool designed for both professional chefs and home cooks. Crafted with precision and durability in mind, this ladle offers a generous capacity of 1200ml, making it perfect for serving soups, stews, sauces, and more. Its stainless steel construction ensures longevity and resistance to rust, providing reliable performance over time.
Featuring a convenient hook for easy storage, the Yukiwa ladle combines functionality with thoughtful design. Manufactured by Sampo Sangyo Co., Ltd., a renowned Japanese maker known for high-quality silverware and stainless steel tools, this ladle reflects exceptional craftsmanship. Its sleek, polished finish not only adds elegance to your kitchen but also simplifies cleaning and maintenance.
Details
• Product Material: Stainless Steel
• Manufacturer: Sampo Sangyo Co., Ltd.
• Made in: Japan
Features
- Generous 1200ml capacity ideal for serving soups, stews, and sauces
- Durable stainless steel construction resists rust and ensures long-lasting use
- Convenient hook on the handle for easy storage and accessibility
- Sleek polished finish for an elegant look and effortless cleaning
- Made by Sampo Sangyo Co., Ltd., a trusted Japanese manufacturer known for quality craftsmanship
How to use
Use the ladle to serve hot or cold liquids such as soups, broths, and sauces. After use, rinse with warm water to remove food residues. For thorough cleaning, wash with mild detergent and dry completely before storing. Handle with care to avoid scratches or dents, and use the hook to hang the ladle conveniently in your kitchen.
Care instructions
Wash the ladle promptly after each use with warm water and mild detergent. Avoid abrasive cleaners or steel wool to maintain the polished finish. Dry thoroughly with a soft cloth to prevent water spots and potential rusting. Store the ladle hanging by its hook or in a dry place to preserve its quality and longevity. Avoid exposing the ladle to extreme temperatures or harsh chemicals.



